Congratulations to Holly @ A Mommy's Blessings who was last weeks' FIF winner. Due to a big move and a minor lapse in memory, her gift card is a bit late, but on its way. Sorry Holly!!!
We will be on the road for a few days and then will take a few more settling in, so there will only be one post next week and that will be the Five Ingredient Friday post, so please come back. And, tell your friends, bring em along. On to the fun...
This is the easiest dessert I have ever made. It is also the dessert that I am always asked to bring to pot lucks.
1 tube refrigerated sugar cookie dough
1-8 ounce package cream cheese (low fat and fat free work just fine)
1 cup sugar or Splenda
strawberries, blueberries, kiwis, peaches, etc.
Roll out sugar cookie dough onto a cookie sheet and bake according to package directions. Remove from oven and allow to cool completely.
Mix cream cheese and sugar/Splenda together well. Spread evenly over cookie pizza. Top with whatever fruits you like. We like to use sliced strawberries and blueberries, but you can choose whatever your family likes.
Leave your link in the comments as Mister Linky is still being a bit unpredictable. Thanks!